Easy Instant Pot Honey Garlic Chicken Recipe

The Instant Pot Honey Garlic Chicken Recipe is something we all should try. It’s made with just a few ingredients and it tastes so good! This recipe sounds super simple and worth trying-just a few ingredients, some chicken and let the pot do the work for you!

Shredded Honey Garlic Chicken

It’s hard enough to find time to cook dinner, let alone something that’s healthy and tastes good.

The Instant Pot Honey Garlic Chicken Recipe is the perfect solution. This recipe is simple, only requires a few ingredients, and cooks in the Instant Pot in minutes. You’ll have a delicious and healthy dinner on the table in no time!

The combination of the honey, garlic and soy sauce provide the best sweet and salty combination that you will find yourself craving!

Ingredients

• 2 pounds boneless, skinless chicken breasts
• 6 cloves garlic, minced
• 1/2 cup honey
• 1/4 cup soy sauce, coconut aminos or gluten-free soy sauce
• 1 cup chicken broth
• 3/4 teaspoon garlic powder
• 3/4 teaspoon onion powder
• red pepper flakes, for garnish
• chopped green onions, for garnish

What is the difference between soy sauce and coconut aminos?

Coconut aminos are a great soy sauce replacement for people with soy allergies or who are trying to reduce their sodium intake. They have a slightly sweet taste and are made from coconut sap. Soy sauce is made from soybeans, wheat, salt, and water. It has a more savory flavor and is higher in sodium.

Can I use chicken tenders instead of chicken breast?

Yes, you can use chicken tenders instead of chicken breast in this recipe. You will just want to cook it for a little bit shorter – about four minutes.

Can I use frozen chicken?

Frozen chicken will work just fine. However, the cooking times will need to be adjusted:

• 25 minutes for frozen chicken breasts
• 7 minutes for frozen chicken tenderloin

What is the best kind of honey to use?

The best kind of honey to use in this recipe is mild honey, such as clover honey or wildflower honey. You could also use a flavored honey, such as lavender honey or orange blossom honey. Do not use a strongly flavored honey, such as buckwheat honey, because it will overpower the other flavors in the recipe.

We prefer to use a raw honey from a local source.

Do I have to use so much garlic?

This is definitely a garlic-lover’s dish! However, if you’d like to cut back on it, you could use half of what the recipe calls for without hurting the integrity of the dish.

Can you substitute honey with sugar?

Sometimes it’s tempting to substitute honey with sugar. It’s less messy and cheaper.

But for this recipe, stick to the honey. (Pun intended!)

Honey adds more liquid and gives a better, homemade flavor.

How to Make Instant Pot Honey Garlic Chicken

1. Place chicken breasts in the Instant Pot.
2. Pour everything, except green onions, into the instant pot.
3. Pressure cook on high for 10 minutes.
4. Do 5 minutes natural release and then carefully turn the pressure knob to venting.
5. If the chicken breasts are extra large, you may want to do 11 minutes.
6. Remove the chicken from the instant pot and shred. We recommend using a hand held mixer to shred the chicken FAST!
7. Mix with the sauce and serve over rice.
8. Garnish with green onions and red pepper flakes.

Can I freeze this recipe before cooking?

Yes, you can freeze this recipe before cooking. Just make sure that the chicken is fully cooked before freezing. Add the sauce ingredients to a bag or container, and then add the cooked chicken. Freeze for up to 3 months. When you’re ready to cook, thaw in the fridge overnight and then follow the instructions below.

How long will this recipe last in the fridge?

This recipe will last in the fridge for up to 3 days. Make sure to store the sauce and chicken separately.

What are some variations for this recipe?

Some variations for this recipe include using different types of honey, such as lavender honey or clover honey. You could also try using different types of garlic, such as roasted garlic or garlic powder. You could also add in some vegetables, such as broccoli or snow peas.

What should I serve with this recipe?

This recipe pairs well with steamed rice or quinoa. You could also serve it with a side of vegetables, such as broccoli or snow peas.

Is this recipe spicy?

No, this recipe is not spicy. It has a mild honey garlic flavor. If you’re looking for a spicy chicken recipe, try our Instant Pot Spicy Honey Garlic Chicken recipe.

Why did I get a burn notice?

There are a few reasons why you may have gotten a burn notice while cooking this recipe. One reason could be that the pot wasn’t fully submerged in water. Make sure that the pot is filled with at least 1 cup of water before cooking. Another reason could be that the ingredients weren’t added in the correct order.

The chicken should always be added to the pot first, and then the sauce ingredients should be added afterward. If you’re still having trouble with the burn notice, please contact Instant Pot Customer Support.

Can I make this recipe gluten free?

Find a gluten-free soy sauce here. It still tastes amazing, but doesn’t contain wheat!

More Recipes You Might Enjoy:

• Easy Instant Pot Chicken Alfredo Recipe
• Easy Instant Pot Chicken, Potatoes, and Carrots
• Chicken Tikka Masala

The Instant Pot Honey Garlic Chicken Recipe is the perfect solution for a busy person who wants a healthy and delicious dinner without spending a lot of time in the kitchen. This recipe is simple to make and only requires a few ingredients. The chicken cooks in the Instant Pot in minutes, and the sauce is full of flavor. You’ll have a delicious and healthy dinner on the table in no time!